This week in Monaco was about delicious food, innovations, beauty and environment. Check out is new in these areas and as well as others.
Monaco’s Venturi Go To Break The World Electric Motorcycle Speed Record
Is it possible to break the world motorcycle speed record of just under 330 km per hour? Can the Monaco entrepreneur Gildo Pastor, owner of Venturi, lead the way? Can the chosen pilot Max Biaggi, a world champion, break the record on the Venturi-Voxan electric motorcycle? Venturi is the same Monaco firm that designs and creates its own electric cars to race in the E-Prix. And Venturi designs and creates a giant electric caterpillar “Antarctica” for crossing difficult terrain in extreme conditions.
Anti-aging Secrets, or Summer’s do’s and don’ts
The beach season and trendy summer fashion collections are «pushing» us toward sporty exploits and restrictive diets. Certain extreme measures in pursuit of a perfect figure, however, may have the reverse effect…
HelloMonaco met Professor Elena Baranova, international expert in personalized preventive medicine and genomics, anti-aging specialist, author of a unique individual method of health improvement, anti-aging and beauty, Haute Couture Prevention®, creator of revolutionary professional food additives optimizing gene activity and President of the European Institute of Personalized Medicine and Health (Monaco).
Wonders Of The Deep Mediterranean Newly At Reach With The Help Of Futuristic Diving Capsule
You would think in this day and age that the Mediterranean had been well discovered. Not so – because below depths of a hundred metres there remain lots of exciting hidden gems, fish and animals included, that are awaiting the visits of divers.
2019 Main Baccalaureate Examination Round and BTS – The Principality Confirms the High Quality of its Education System
In the 2019 baccalaureate, the Principality’s high school students obtained excellent results in the main round of this examination.
For all the options (general, technological and professional), an overall success rate of 96.8% was recorded, with 321 candidates awarded honours among the 421 successful candidates, out of a total of 435.
Dolce Vita Invades The Monte Carlo Night And Takes Splendour and Merriment To New Highs
After the excitement of the Roaring Twenties in 2018 and the magic of “Winter Chic” last February, the Casino Café de Paris transformed itself again on Saturday, July 6, to celebrate the summer with a breath-taking Dolce Vita evening in honour of its clientele. Ode to the glamour and carelessness of the Riviera of the 50s and 60s, the evening transported its guests into a festive and happy world where pin-ups and crooners and even iconic vespas paraded around until the end of the evening.
Cafe De Paris Creates New Heavenly Ice Creams Designed By A World Champion
Hidden away in One Monte Carlo is an Ice Cream gourmand’s dream. There huddle Chef Johannes, SBM’s Director of Culinary Events and his secret weapon – an ice cream world champion from 2003 and also the “Best in France” in his skill. It is Gérard Taurin, the 2019 Summer Season ice cream magician for Monte Carlo’s Cafe de Paris. He’s been perfecting the art of making the highest quality ice cream for 40 years and he’s been secreted in to design 12 flavours, especially for this season.
Originally Francois Blanc’s, Villa Echaugette Belle Époque Furniture Draws Global Buyers to Sotheby’s Auction
The entire furniture of the villa overlooking the valley Sainte Devote was auctioned by Sotheby’s in Paris. The Villa itself was put up for sale for 110 million euros this February. The owners had decided to move on and share with the world the passion they put into their work and their passion for the arts – as well as a legacy from an elegant and most charming period of history, lost but that will never be forgotten.
An ode to nature at the Metropole Hotel’s Odyssey Restaurant
Just one day a year, the Odyssey restaurant at the luxurious Metropole Hotel welcomes not only its guests, but also the local and international press with the sole purpose of featuring its gastronomic innovations. Its exclusive spa area, designed by the unsurpassable maestro Karl Lagerfeld, thus recently hosted a dinner by Spanish chef Rodrigo de la Calle, famous for his Michelin-star restaurant El Invernadero, in Madrid.
